Winery Estancia La CruzEdición Limitada Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Edición Limitada Cabernet Sauvignon of the Winery Estancia La Cruz is in the top 5 of wines of Florida.
Taste structure of the Edición Limitada Cabernet Sauvignon from the Winery Estancia La Cruz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edición Limitada Cabernet Sauvignon of Winery Estancia La Cruz in the region of Florida is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Edición Limitada Cabernet Sauvignon
Pairings that work perfectly with Edición Limitada Cabernet Sauvignon
Original food and wine pairings with Edición Limitada Cabernet Sauvignon
The Edición Limitada Cabernet Sauvignon of Winery Estancia La Cruz matches generally quite well with dishes of beef, lamb or poultry such as recipes of tournedos with foie gras, lamb colombo or turkey escalope with cream and shallots.
Details and technical informations about Winery Estancia La Cruz's Edición Limitada Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Edición Limitada Cabernet Sauvignon from Winery Estancia La Cruz are 2013, 0
Informations about the Winery Estancia La Cruz
The Winery Estancia La Cruz is one of of the world's greatest estates. It offers 4 wines for sale in the of Florida to come and discover on site or to buy online.
The wine region of Florida
America's tropical Deep South wine state: hot, humid climate requires disease-resistant varieties. Muscadine (Vitis rotundifolia), the native signature, gives intense exotic fruits, blackberry, plum and musky-jammy notes with natural residual sugar. Blanc du Bois hybrid delivers floral and tropical notes, vinified dry and lively. Stover shows crisp citrus in white.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
