Winery Estancia La CruzEdición Limitada Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Edición Limitada Cabernet Sauvignon of the Winery Estancia La Cruz is in the top 5 of wines of Florida.
Taste structure of the Edición Limitada Cabernet Sauvignon from the Winery Estancia La Cruz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edición Limitada Cabernet Sauvignon of Winery Estancia La Cruz in the region of Florida is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Edición Limitada Cabernet Sauvignon
Pairings that work perfectly with Edición Limitada Cabernet Sauvignon
Original food and wine pairings with Edición Limitada Cabernet Sauvignon
The Edición Limitada Cabernet Sauvignon of Winery Estancia La Cruz matches generally quite well with dishes of beef, lamb or poultry such as recipes of kig ar farz breton, lamb mouse with onions and red wine or special' tagliatelle carbonara.
Details and technical informations about Winery Estancia La Cruz's Edición Limitada Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Edición Limitada Cabernet Sauvignon from Winery Estancia La Cruz are 2013
Informations about the Winery Estancia La Cruz
The Winery Estancia La Cruz is one of of the world's greatest estates. It offers 4 wines for sale in the of Florida to come and discover on site or to buy online.
The wine region of Florida
The wine region of Florida of Uruguay. Wineries and vineyards like the Domaine Estancia La Cruz or the Domaine Estancia La Cruz produce mainly wines red and sweet. The most planted grape varieties in the region of Florida are Tannat et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Florida often reveals types of flavors of tropical fruit.
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The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
