Winery Quinta do Espirito SantoTinta Roriz - Castelao
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Tinta Roriz - Castelao of the Winery Quinta do Espirito Santo is in the top 40 of wines of Lisboa.
Taste structure of the Tinta Roriz - Castelao from the Winery Quinta do Espirito Santo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinta Roriz - Castelao of Winery Quinta do Espirito Santo in the region of Lisboa is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tinta Roriz - Castelao of Winery Quinta do Espirito Santo in the region of Lisboa often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Tinta Roriz - Castelao
Pairings that work perfectly with Tinta Roriz - Castelao
Original food and wine pairings with Tinta Roriz - Castelao
The Tinta Roriz - Castelao of Winery Quinta do Espirito Santo matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, pasta with zucchini or veal tagine with carrots and dried apricots.
Details and technical informations about Winery Quinta do Espirito Santo's Tinta Roriz - Castelao.
Discover the grape variety: Pirobella
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the 15 Pirovano (madeleine angevine X bellino) and the isabelle. It should be noted that from this cross was also born the black muska.
Last vintages of this wine
The best vintages of Tinta Roriz - Castelao from Winery Quinta do Espirito Santo are 2013, 2017, 2016, 2018 and 2014.
Informations about the Winery Quinta do Espirito Santo
The Winery Quinta do Espirito Santo is one of of the world's greatest estates. It offers 4 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
