
Winery SinfoníaMonastrell - Cabernet Sauvignon
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Monastrell - Cabernet Sauvignon from the Winery Sinfonía
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monastrell - Cabernet Sauvignon of Winery Sinfonía in the region of Murcie is a powerful.
Wine flavors and olphactive analysis
On the nose the Monastrell - Cabernet Sauvignon of Winery Sinfonía in the region of Murcie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Monastrell - Cabernet Sauvignon
Pairings that work perfectly with Monastrell - Cabernet Sauvignon
Original food and wine pairings with Monastrell - Cabernet Sauvignon
The Monastrell - Cabernet Sauvignon of Winery Sinfonía matches generally quite well with dishes of beef, pasta or veal such as recipes of chicken, beef and lamb couscous (morocco), pasta with tuna and tomato or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Sinfonía's Monastrell - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Monastrell - Cabernet Sauvignon from Winery Sinfonía are 2014, 0, 2013
Informations about the Winery Sinfonía
The Winery Sinfonía is one of of the world's greatest estates. It offers 12 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
Arid south-east Spain, kingdom of Monastrell (Mourvèdre, >85% of vineyards). Powerful, sunny reds with signature notes of candied blackberry, black plum, garrigue, pepper, leather and liquorice, firm tannins and a warm palate — a world reference for the grape. Many ungrafted old vines (phylloxera spared the limestone soils). Also supple Tempranillo, peppery Syrah, round Garnacha.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.














