Winery Finca SobrenoPago Lencia Crianza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pago Lencia Crianza from the Winery Finca Sobreno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pago Lencia Crianza of Winery Finca Sobreno in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pago Lencia Crianza of Winery Finca Sobreno in the region of Castille-et-Léon often reveals types of flavors of black fruit.
Food and wine pairings with Pago Lencia Crianza
Pairings that work perfectly with Pago Lencia Crianza
Original food and wine pairings with Pago Lencia Crianza
The Pago Lencia Crianza of Winery Finca Sobreno matches generally quite well with dishes of beef, pasta or veal such as recipes of caramelized beef with onions, pasta with puttanesca sauce or home-made coq au vin.
Details and technical informations about Winery Finca Sobreno's Pago Lencia Crianza.
Discover the grape variety: Tressot
Tressot noir is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tressot noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pago Lencia Crianza from Winery Finca Sobreno are 2016, 2012, 2015, 0 and 2013.
Informations about the Winery Finca Sobreno
The Winery Finca Sobreno is one of of the world's greatest estates. It offers 15 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
The wine region of Toro is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet. The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
