Winery CarnavalReserva Vermouth Rojo
This wine is composed of 100% of the grape variety Mencia.
This wine generally goes well with beef, veal or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Reserva Vermouth Rojo of Winery Carnaval in the region of Castille-et-Léon often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of dried fruit.
Food and wine pairings with Reserva Vermouth Rojo
Pairings that work perfectly with Reserva Vermouth Rojo
Original food and wine pairings with Reserva Vermouth Rojo
The Reserva Vermouth Rojo of Winery Carnaval matches generally quite well with dishes of beef, veal or rich fish (salmon, tuna etc) such as recipes of polish goulash, veal escalope with marsala or tuna catalan style.
Details and technical informations about Winery Carnaval's Reserva Vermouth Rojo.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Informations about the Winery Carnaval
The Winery Carnaval is one of of the world's greatest estates. It offers 1 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
News related to this wine
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The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.