Winery BarceloSauvignon Blanc - Verdejo
White wine
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Food and wine pairings with Sauvignon Blanc - Verdejo
Pairings that work perfectly with Sauvignon Blanc - Verdejo
Original food and wine pairings with Sauvignon Blanc - Verdejo
The Sauvignon Blanc - Verdejo of Winery Barcelo matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked pumpkin, cod "bacalhau a gomes de sa or scallops with coconut cream.
Details and technical informations about Winery Barcelo's Sauvignon Blanc - Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Sauvignon Blanc - Verdejo from Winery Barcelo are 2014, 2013, 0, 2015 and 2012.
Informations about the Winery Barcelo
The Winery Barcelo is one of of the world's greatest estates. It offers 17 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
