Winery Erwin SabathiPössnitzberg Limited II Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Pössnitzberg Limited II Sauvignon Blanc from the Winery Erwin Sabathi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pössnitzberg Limited II Sauvignon Blanc of Winery Erwin Sabathi in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Pössnitzberg Limited II Sauvignon Blanc
Pairings that work perfectly with Pössnitzberg Limited II Sauvignon Blanc
Original food and wine pairings with Pössnitzberg Limited II Sauvignon Blanc
The Pössnitzberg Limited II Sauvignon Blanc of Winery Erwin Sabathi matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of soupions à la provençale, summer tuna quiche or zucchini and carrot gratin.
Details and technical informations about Winery Erwin Sabathi's Pössnitzberg Limited II Sauvignon Blanc.
Discover the grape variety: Couderc noir
Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).
Informations about the Winery Erwin Sabathi
The Winery Erwin Sabathi is one of of the world's great estates. It offers 45 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
