
Winery Erwin SabathiPoharnig Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Poharnig Sauvignon Blanc of the Winery Erwin Sabathi is in the top 10 of wines of Südsteiermark.
Taste structure of the Poharnig Sauvignon Blanc from the Winery Erwin Sabathi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poharnig Sauvignon Blanc of Winery Erwin Sabathi in the region of Steirerland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Poharnig Sauvignon Blanc of Winery Erwin Sabathi in the region of Steirerland often reveals types of flavors of tropical, citrus or lime and sometimes also flavors of minerality, lemon or pear.
Food and wine pairings with Poharnig Sauvignon Blanc
Pairings that work perfectly with Poharnig Sauvignon Blanc
Original food and wine pairings with Poharnig Sauvignon Blanc
The Poharnig Sauvignon Blanc of Winery Erwin Sabathi matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp curry (reunionese recipe), vegan leek and tofu quiche or tuna and goat cheese pie.
Details and technical informations about Winery Erwin Sabathi's Poharnig Sauvignon Blanc.
Discover the grape variety: Gamay de Chaudenay
Unlike its dyer congeners, Gamay de Chaudenay is said to have "white juice". It is a cross between white gouais and pinot noir that gave birth to this grape variety from the north of Lyon, and its alternative names are Olivette Beaujolaise, Gamay de Caudoz and Gamay d'Arcenant. It is a variety that buds early in the year and is susceptible to wood diseases and excoriosis. Its three-lobed, finely serrated leaves are almost round and hairless. The youngest leaves are slightly shiny and yellowish-green in color. The plant matures in the first late season and bears small clusters, winged or not, of cylindrical shape. These clusters contain medium-sized, ovoid, grayish-black berries. The skin provides a dark coloured pulp when ripe. When vinified, the Gamay de Chaudenay gives a wine that is low in tannin but rather colourful. Notes of spice and fruit characterize the warm but short-lived wines that emerge.
Last vintages of this wine
The best vintages of Poharnig Sauvignon Blanc from Winery Erwin Sabathi are 2013, 2012, 2011, 2010 and 2016.
Informations about the Winery Erwin Sabathi
The Winery Erwin Sabathi is one of of the world's greatest estates. It offers 45 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).













