
Winery Ernest VineyardsEdaphos Grenache
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Edaphos Grenache
Pairings that work perfectly with Edaphos Grenache
Original food and wine pairings with Edaphos Grenache
The Edaphos Grenache of Winery Ernest Vineyards matches generally quite well with dishes of beef or mature and hard cheese such as recipes of pasta al forno (baked pasta) or chicken, zucchini and tomato pie.
Details and technical informations about Winery Ernest Vineyards's Edaphos Grenache.
Discover the grape variety: Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Edaphos Grenache from Winery Ernest Vineyards are 0
Informations about the Winery Ernest Vineyards
The Winery Ernest Vineyards is one of of the world's great estates. It offers 27 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).














