Winery Erik Banti - Morellino di Scansano

Winery Erik BantiMorellino di Scansano

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Morellino di Scansano of Winery Erik Banti is a red wine from the region of Morellino di Scansano of Tuscany.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Morellino di Scansano from the Winery Erik Banti

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Morellino di Scansano of Winery Erik Banti in the region of Tuscany is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Morellino di Scansano of Winery Erik Banti in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Erik Banti's Morellino di Scansano.

Winemaker
Samuli Pastorelli
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Morellino di Scansano - 2020
In the top 100 of of Morellino di Scansano wines
Average rating: 3.111100
Morellino di Scansano - 2019
In the top 100 of of Morellino di Scansano wines
Average rating: 3.311100
Morellino di Scansano - 2018
In the top 100 of of Morellino di Scansano wines
Average rating: 3.411100
Morellino di Scansano - 2017
In the top 100 of of Morellino di Scansano wines
Average rating: 3.51110.50
Morellino di Scansano - 2016
In the top 100 of of Morellino di Scansano wines
Average rating: 3.51110.50
Morellino di Scansano - 2015
In the top 100 of of Morellino di Scansano wines
Average rating: 3.311100
Morellino di Scansano - 2014
In the top 100 of of Morellino di Scansano wines
Average rating: 3.211100

The best vintages of Morellino di Scansano from Winery Erik Banti are 2017, 2016, 2018, 2011 and 2008.

Informations about the Winery Erik Banti

The winery offers 23 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Morellino di Scansano in the region of Tuscany
Find the Winery Erik Banti on Facebook and on Twitter

The Winery Erik Banti is one of of the world's greatest estates. It offers 20 wines for sale in the of Morellino di Scansano to come and discover on site or to buy online.

Top wine Tuscany
In the top 40000 of of Italy wines
In the top 7500 of of Morellino di Scansano wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Morellino di Scansano

The wine region of Morellino di Scansano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Villa Acquaviva or the Domaine Alberese produce mainly wines red and white. The most planted grape varieties in the region of Morellino di Scansano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Morellino di Scansano often reveals types of flavors of cherry, rosemary or spices and sometimes also flavors of ripe blackberries, black fruit or floral.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

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