The Winery Eric Demuth of California

Winery Eric Demuth - Bei Ranch Cabernet Sauvignon
The winery offers 9 different wines
4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.3.
It is currently not ranked among the best domains of California.
It is located in California
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The Winery Eric Demuth is one of the best wineries to follow in Californie.. It offers 9 wines for sale in of California to come and discover on site or to buy online.

Top Winery Eric Demuth wines

Looking for the best Winery Eric Demuth wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Eric Demuth wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Eric Demuth wines with technical and enological descriptions.

The top red wines of Winery Eric Demuth

Food and wine pairings with a red wine of Winery Eric Demuth

How Winery Eric Demuth wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, lamb curl or auvergne potée.

Organoleptic analysis of red wines of Winery Eric Demuth

On the nose the red wine of Winery Eric Demuth. often reveals types of flavors of earth. In the mouth the red wine of Winery Eric Demuth. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Eric Demuth

  • 2012With an average score of 4.38/5
  • 2011With an average score of 4.32/5

The grape varieties most used in the red wines of Winery Eric Demuth.

  • Cabernet Sauvignon
  • Pinot Noir

Discovering the wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

With its mountains, valleys, plains and plateaus, California's topography is as Complex as its Climate, offering winemakers a bewildering array of terroirs. California wines have only gained worldwide recognition in recent decades (especially after the 1976 Paris ruling). However, the state's wine history goes back more than 200 years. European vines were first planted in the 18th century, when settlers and missionaries moved up and down the West Coast.

Discover other wineries and winemakers neighboring the Winery Eric Demuth

Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Eric Demuth.

News about Winery Eric Demuth and wines from the region

Bordeaux 2022 harvest: Vintage looks ‘very promising’

A ‘very promising’ vintage is expected, said the regional wine council (CIVB), as the Bordeaux 2022 harvest gets underway for reds. It’s still too early to judge fully and yields will be lower in some cases following heat, drought and also hailstorms during the growing season, yet the CIVB cited ‘attractive but small berries’ and healthy vineyard conditions during the crucial flowering period and for harvest. Europe has seen early starts to wine harvests in 2022 and the C ...

Hugh Johnson: ‘I’ve formed a bond with Grillo and flirted with Verdicchio’

I’d like to say we took advantage of the lockdown and its related commotion to do a stock-take, explore new avenues, turn over intriguing stones, widen and deepen our drinking, taking careful notes as we went. Sadly, no. I won’t say we got stuck in a rut, but we did tend to stick with comfort wines – and “comfort”, in our case, means familiar. Regular readers of this quarterly column can probably guess the labels on the resulting empties. We have a wider range of comfort foods, I’m afraid, than ...

Are Bordeaux and Napa close to ‘tipping point’ on global warming? – Study

Writing in the Oeno One journal, researchers said climate data showed a significant increase in average growing season temperatures in both Napa and Bordeaux, particularly since the 1980s. So far the warmer conditions have generally contributed to better average wine quality, noted the authors, from the University of Bordeaux’s ISVV Institut des Sciences de la Vigne et du Vin and UC Davis. Yet, they questioned how long this would continue. The authors said: ‘In Napa and Bordeaux, viticulture has ...

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.