Winery Epic NegociantsWitchcliffe Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Witchcliffe Sauvignon Blanc from the Winery Epic Negociants
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Witchcliffe Sauvignon Blanc of Winery Epic Negociants in the region of Australie de l'Ouest is a with a nice freshness.
Food and wine pairings with Witchcliffe Sauvignon Blanc
Pairings that work perfectly with Witchcliffe Sauvignon Blanc
Original food and wine pairings with Witchcliffe Sauvignon Blanc
The Witchcliffe Sauvignon Blanc of Winery Epic Negociants matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid from the mouth of the cavado river (portugal), nanie's diced ham quiche or goat's cheese and sun-dried tomato tart with cured ham.
Details and technical informations about Winery Epic Negociants's Witchcliffe Sauvignon Blanc.
Discover the grape variety: Taraboussié
An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).
Informations about the Winery Epic Negociants
The Winery Epic Negociants is one of of the world's great estates. It offers 17 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
News related to this wine
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The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
