Winery Entre os RíosKomokabras
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Komokabras of the Winery Entre os Ríos is in the top 5 of wines of Galice.
Taste structure of the Komokabras from the Winery Entre os Ríos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Komokabras of Winery Entre os Ríos in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Komokabras of Winery Entre os Ríos in the region of Galice often reveals types of flavors of cream, toffee or citrus fruit and sometimes also flavors of spices, tree fruit or oak.
Food and wine pairings with Komokabras
Pairings that work perfectly with Komokabras
Original food and wine pairings with Komokabras
The Komokabras of Winery Entre os Ríos matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pistou soup complete, californian sushi (reverse maki) or summer tuna quiche.
Details and technical informations about Winery Entre os Ríos's Komokabras.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Komokabras from Winery Entre os Ríos are 2018, 2017, 2015, 2016 and 2014.
Informations about the Winery Entre os Ríos
The Winery Entre os Ríos is one of of the world's greatest estates. It offers 10 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
News related to this wine
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
Chablis wines in the Hong Kong market by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
The Saint-Véran appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.