Winery SilvaPsithiros White
White wine
This wine generally goes well with sweet desserts
The Psithiros White of the Winery Silva is in the top 10 of wines of Heraklion.
Wine flavors and olphactive analysis
On the nose the Psithiros White of Winery Silva in the region of Crete often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Psithiros White
Pairings that work perfectly with Psithiros White
Original food and wine pairings with Psithiros White
The Psithiros White of Winery Silva matches generally quite well with dishes of sweet desserts such as recipes of tarte tatin.
Details and technical informations about Winery Silva's Psithiros White.
Discover the grape variety: Négrette
Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Psithiros White from Winery Silva are 2014, 0, 2016
Informations about the Winery Silva
The Winery Silva is one of of the world's great estates. It offers 20 wines for sale in the of Heraklion to come and discover on site or to buy online.
The wine region of Heraklion
The wine region of Heraklion is located in the region of Crete of Greece. Wineries and vineyards like the Domaine Zacharioudakis or the Domaine Alexakis produce mainly wines red, white and pink. The most planted grape varieties in the region of Heraklion are Vilana, Cabernet-Sauvignon and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Heraklion often reveals types of flavors of grapefruit, spices or smoke and sometimes also flavors of grass, vegetal or honey.
The wine region of Crete
The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
