Winery EmtéItalië Rond & Soepel Rood

Red wine of Vino da Tavola of Italy

2.4

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Italië Rond & Soepel Rood of Winery Emté is a red wine from the region of Vino da Tavola.
This wine generally goes well with

Details and technical informations about Winery Emté's Italië Rond & Soepel Rood.

Winery

Winery Emté

Grape varieties

Region/Great wine region

Vino da Tavola

Country

Italy

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Picardan

Crisp, aromatic dry whites with a pale golden color, slender palate and preserved acidity, offering delicate aromas of citrus (lemon), white flowers (acacia, hawthorn), green apple, garrigue herbs and mineral notes. A freshness-adding profile in warm Rhône blends. Traditional component of Châteauneuf-du-Pape AOC (one of the 13 authorised varieties) and the Côtes-du-Rhône AOC. Rare French indigenous variety from the southern Rhône Valley.

Last vintages of this wine

Italië Rond & Soepel Rood - 0

In the top 100 of of Vino da Tavola wines

Average rating: 2.4

The best vintages of Italië Rond & Soepel Rood from Winery Emté are 0

Informations about the Winery Emté

The winery offers 7 different wines.

Its wines get an average rating of 2.6.

It is in the top 10 of the best estates in the region

It is located in Vino da Tavola

The Winery Emté is one of of the world's greatest estates. It offers 5 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 2500 of of Vino da Tavola wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Vino da Tavola

The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.