Winery Emplazamientos IspaniaDragonte-Corullón
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Dragonte-Corullón from the Winery Emplazamientos Ispania
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dragonte-Corullón of Winery Emplazamientos Ispania in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Dragonte-Corullón
Pairings that work perfectly with Dragonte-Corullón
Original food and wine pairings with Dragonte-Corullón
The Dragonte-Corullón of Winery Emplazamientos Ispania matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal tagine with artichokes and lemons, rabbit marinated with herbs and mustard or chicken curry samoussas.
Details and technical informations about Winery Emplazamientos Ispania's Dragonte-Corullón.
Discover the grape variety: Mencia
Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.
Informations about the Winery Emplazamientos Ispania
The Winery Emplazamientos Ispania is one of of the world's greatest estates. It offers 12 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
DO of Castile and Leon in a northwestern basin at the gates of Galicia, mild Atlantic climate. Signature Mencia (62%): elegant, fresh reds with signature notes of raspberry, cherry, violet, graphite and a slatey mineral touch, fine tannins and chiselled acidity — Atlantic finesse sometimes compared to Pinot Noir. Old bush vines on slate and schist. Opulent Godello whites (pear, citrus, butter), Dona Blanca.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
