Winery EmmaLily - Emma Lee Clone 4 Cabernet Sauvignon

Winery EmmaLilyEmma Lee Clone 4 Cabernet Sauvignon

The Emma Lee Clone 4 Cabernet Sauvignon of Winery EmmaLily is a wine from the region of Santa Clara Valley of California.
This wine generally goes well with
The Emma Lee Clone 4 Cabernet Sauvignon of the Winery EmmaLily is in the top 0 of wines of Santa Clara Valley.

Details and technical informations about Winery EmmaLily's Emma Lee Clone 4 Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ravat

Simple and fruity whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of white fruits and hybrid notes. Productive and disease resistant. Grown in negligible quantities in France and Canada (Quebec) for continental-climate vineyards, bearing witness to the history of post-phylloxera French hybridization. Family of French hybrid varieties obtained by Jean-François Ravat in the early 20th century.

Informations about the Winery EmmaLily

The winery offers 8 different wines.
Its wines get an average rating of 4.6.
It is in the top 5 of the best estates in the region
It is located in Santa Clara Valley in the region of California
Find the Winery EmmaLily on Facebook

The Winery EmmaLily is one of of the world's greatest estates. It offers 4 wines for sale in the of Santa Clara Valley to come and discover on site or to buy online.

Top wine California
In the top 85000 of of United States wines
In the top 55 of of Santa Clara Valley wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Santa Clara Valley

Historic Bay Area AVA south of San Francisco (23 grape varieties): signature Cabernet Sauvignon dominant as red king on warm hillsides — structured concentrated reds with ripe dark fruits, firm tannins. Heritage Zinfandel and Petite Sirah, spicy and fleshy. Also Merlot, Pinot Noir, Syrah and Chardonnay. Revival around Italian grapes (Sangiovese, Barbera, Nebbiolo).


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Color

The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.

Other wines of Winery EmmaLily

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Other wines of Santa Clara Valley

See the best wines from of Santa Clara Valley