
Winery EloisaLimited Collection Pinot Noir
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Limited Collection Pinot Noir from the Winery Eloisa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Collection Pinot Noir of Winery Eloisa in the region of Aconcagua is a .
Food and wine pairings with Limited Collection Pinot Noir
Pairings that work perfectly with Limited Collection Pinot Noir
Original food and wine pairings with Limited Collection Pinot Noir
The Limited Collection Pinot Noir of Winery Eloisa matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast pork with pineapple, sot- l- leaves or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Winery Eloisa's Limited Collection Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Limited Collection Pinot Noir from Winery Eloisa are 0
Informations about the Winery Eloisa
The Winery Eloisa is one of of the world's greatest estates. It offers 1 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Pioneer of cool climate in Chile, tempered by Pacific fogs and the cold Humboldt current. Signature Sauvignon Blanc: lively, taut whites with notes of grapefruit, lime, cut grass, asparagus and exotic fruits. Elegant, mineral Chardonnay (pear, brioche), fresh, silky Pinot Noir (tart cherry, raspberry, undergrowth) as red. Also Riesling and Viognier.
The wine region of Aconcagua
Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.









