Winery Ellermann-SpiegelWeissburgunder 'Goldkapsel'
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder 'Goldkapsel' from the Winery Ellermann-Spiegel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder 'Goldkapsel' of Winery Ellermann-Spiegel in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Weissburgunder 'Goldkapsel' of Winery Ellermann-Spiegel in the region of Pfalz often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Weissburgunder 'Goldkapsel'
Pairings that work perfectly with Weissburgunder 'Goldkapsel'
Original food and wine pairings with Weissburgunder 'Goldkapsel'
The Weissburgunder 'Goldkapsel' of Winery Ellermann-Spiegel matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of wild salmon with verbena steam, seafood and mushroom quiche or typical quebec poutine.
Details and technical informations about Winery Ellermann-Spiegel's Weissburgunder 'Goldkapsel'.
Discover the grape variety: Landot Noir
Deeply colored, simple and fruity reds with a sustained ruby robe, silky tannins and a supple palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry), black fruits (blackberry) and spicy notes. Rustic, approachable profile. Grown mainly in Canada (Quebec, Ontario, Nova Scotia) and the northeastern US for harsh continental climates. French black hybrid obtained around 1933 by Pierre Landot (Landot 4511).
Last vintages of this wine
The best vintages of Weissburgunder 'Goldkapsel' from Winery Ellermann-Spiegel are 0
Informations about the Winery Ellermann-Spiegel
The Winery Ellermann-Spiegel is one of of the world's great estates. It offers 32 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
