Winery Ellermann-SpiegelNo Name
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with No Name
Pairings that work perfectly with No Name
Original food and wine pairings with No Name
The No Name of Winery Ellermann-Spiegel matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), royal couscous or whole duck casserole with white wine.
Details and technical informations about Winery Ellermann-Spiegel's No Name.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of No Name from Winery Ellermann-Spiegel are 2012, 2011, 2017, 2015 and 2013.
Informations about the Winery Ellermann-Spiegel
The Winery Ellermann-Spiegel is one of of the world's greatest estates. It offers 32 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
