
Winery Ella ValleyE Red
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with E Red
Pairings that work perfectly with E Red
Original food and wine pairings with E Red
The E Red of Winery Ella Valley matches generally quite well with dishes of beef, lamb or pork such as recipes of beef with mustard, lamb keftas or rougail sausage.
Details and technical informations about Winery Ella Valley's E Red.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of E Red from Winery Ella Valley are 0
Informations about the Winery Ella Valley
The Winery Ella Valley is one of of the world's great estates. It offers 43 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.
The word of the wine: Doucillon
See bourboulenc.














