
Winery Elk RunCold Friday Vineyard Chardonnay
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Cold Friday Vineyard Chardonnay of Winery Elk Run in the region of Maryland often reveals types of flavors of oak.
Food and wine pairings with Cold Friday Vineyard Chardonnay
Pairings that work perfectly with Cold Friday Vineyard Chardonnay
Original food and wine pairings with Cold Friday Vineyard Chardonnay
The Cold Friday Vineyard Chardonnay of Winery Elk Run matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of paupiettes with tomato sauce, sea bream a la plancha or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Elk Run's Cold Friday Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cold Friday Vineyard Chardonnay from Winery Elk Run are 0
Informations about the Winery Elk Run
The Winery Elk Run is one of of the world's great estates. It offers 22 wines for sale in the of Maryland to come and discover on site or to buy online.
The wine region of Maryland
East Coast US wine state with a marked Bordeaux profile. Star Cabernet Franc: fine, structured reds with signature notes of raspberry, blackcurrant, bell pepper, violet, fresh herbs and spice, supple tannins — a local success. Also firm Cabernet Sauvignon, round Merlot and dense Petit Verdot in blends. Precise Chardonnay, aromatic Viognier and emerging saline Albarino whites.
The word of the wine: Dry extract
Non-liquid constituents of wine.













