Winery El PenitenteCruz del Teide Tinto Traditional
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cruz del Teide Tinto Traditional from the Winery El Penitente
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cruz del Teide Tinto Traditional of Winery El Penitente in the region of Iles Canaries is a powerful with a nice freshness.
Food and wine pairings with Cruz del Teide Tinto Traditional
Pairings that work perfectly with Cruz del Teide Tinto Traditional
Original food and wine pairings with Cruz del Teide Tinto Traditional
The Cruz del Teide Tinto Traditional of Winery El Penitente matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with balsamic sauce, spaghetti with shrimp and cream or veal head with vinaigrette.
Details and technical informations about Winery El Penitente's Cruz del Teide Tinto Traditional.
Discover the grape variety: Neheleschol
A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Cruz del Teide Tinto Traditional from Winery El Penitente are 2015, 0
Informations about the Winery El Penitente
The Winery El Penitente is one of of the world's greatest estates. It offers 5 wines for sale in the of Iles Canaries to come and discover on site or to buy online.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
