The Winery Ein Teina is one of the best wineries to follow in Galilee.. It offers 17 wines for sale in of Galilee to come and discover on site or to buy online.
Looking for the best Winery Ein Teina wines in Galilee among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ein Teina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ein Teina wines with technical and enological descriptions.
How Winery Ein Teina wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with mushrooms, lamb with vermicelli or island grouper.
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
High-altitude vineyards in Upper Galilee (up to 1,200 m) and on the Golan plateau. Renowned kosher wines.
How Winery Ein Teina wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of navarin of the sea da gigi or savoyard crust or cheese crust.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Planning a wine route in the of Galilee? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ein Teina.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
