
Winery Egger-RamerMoscato Giallo
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Moscato Giallo from the Winery Egger-Ramer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato Giallo of Winery Egger-Ramer in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Moscato Giallo
Pairings that work perfectly with Moscato Giallo
Original food and wine pairings with Moscato Giallo
The Moscato Giallo of Winery Egger-Ramer matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne with two salmons, paella from an old spanish grandmother... or snail and comté pie.
Details and technical informations about Winery Egger-Ramer's Moscato Giallo.
Discover the grape variety: Gaillard 2
Interspecific cross between an othello-rupestris and the noah obtained in 1885 by Fernand Gaillard. In the 1960s, Gaillard 2 still represented nearly 4,000 hectares, particularly in the Centre-West and Burgundy regions. Today, it has practically disappeared.
Last vintages of this wine
The best vintages of Moscato Giallo from Winery Egger-Ramer are 0
Informations about the Winery Egger-Ramer
The Winery Egger-Ramer is one of of the world's greatest estates. It offers 16 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.














