Winery EdelhofRandersacker Teufelskeller Spätlese Franken Blauer Silvaner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Randersacker Teufelskeller Spätlese Franken Blauer Silvaner from the Winery Edelhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Randersacker Teufelskeller Spätlese Franken Blauer Silvaner of Winery Edelhof in the region of Franken is a with a nice freshness.
Food and wine pairings with Randersacker Teufelskeller Spätlese Franken Blauer Silvaner
Pairings that work perfectly with Randersacker Teufelskeller Spätlese Franken Blauer Silvaner
Original food and wine pairings with Randersacker Teufelskeller Spätlese Franken Blauer Silvaner
The Randersacker Teufelskeller Spätlese Franken Blauer Silvaner of Winery Edelhof matches generally quite well with dishes of veal, pork or vegetarian such as recipes of stuffed red mullet ballotines, stuffed squid in the sétoise sauce or ham and comté quiche.
Details and technical informations about Winery Edelhof's Randersacker Teufelskeller Spätlese Franken Blauer Silvaner.
Discover the grape variety: Hölder
Aromatic, lively whites to drink young, with a pale golden colour, an airy palate with preserved acidity, and signature aromas of citrus (lemon), white flowers, green apple and mineral notes close to Riesling. Distinctive aromatic profile. Grown on a few hectares in Franconia, it remains confidential and is used for typical dry whites. A German white variety bred in 1936 in Würzburg (Riesling × Silvaner), late-ripening.
Last vintages of this wine
The best vintages of Randersacker Teufelskeller Spätlese Franken Blauer Silvaner from Winery Edelhof are 0
Informations about the Winery Edelhof
The Winery Edelhof is one of of the world's great estates. It offers 22 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
