Winery EdelhofRandersacker Teufelskeller Spätlese Franken Blauer Silvaner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Randersacker Teufelskeller Spätlese Franken Blauer Silvaner from the Winery Edelhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Randersacker Teufelskeller Spätlese Franken Blauer Silvaner of Winery Edelhof in the region of Franken is a with a nice freshness.
Food and wine pairings with Randersacker Teufelskeller Spätlese Franken Blauer Silvaner
Pairings that work perfectly with Randersacker Teufelskeller Spätlese Franken Blauer Silvaner
Original food and wine pairings with Randersacker Teufelskeller Spätlese Franken Blauer Silvaner
The Randersacker Teufelskeller Spätlese Franken Blauer Silvaner of Winery Edelhof matches generally quite well with dishes of veal, pork or vegetarian such as recipes of provencal veal tendrons, ham and cheese macaroni gratin or quiche without eggs.
Details and technical informations about Winery Edelhof's Randersacker Teufelskeller Spätlese Franken Blauer Silvaner.
Discover the grape variety: Trepat
A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.
Last vintages of this wine
The best vintages of Randersacker Teufelskeller Spätlese Franken Blauer Silvaner from Winery Edelhof are 0
Informations about the Winery Edelhof
The Winery Edelhof is one of of the world's great estates. It offers 22 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
