
Winery EberVendanges Tardives Gewurztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Vendanges Tardives Gewurztraminer from the Winery Eber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendanges Tardives Gewurztraminer of Winery Eber in the region of Alsace is a powerful.
Food and wine pairings with Vendanges Tardives Gewurztraminer
Pairings that work perfectly with Vendanges Tardives Gewurztraminer
Original food and wine pairings with Vendanges Tardives Gewurztraminer
The Vendanges Tardives Gewurztraminer of Winery Eber matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of boeuf en daube, grilled tuna with mediterranean marinade or express chicken skewers with spices.
Details and technical informations about Winery Eber's Vendanges Tardives Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vendanges Tardives Gewurztraminer from Winery Eber are 0
Informations about the Winery Eber
The Winery Eber is one of of the world's greatest estates. It offers 13 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.











