Winery EastonNatoma Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Natoma Sauvignon Blanc from the Winery Easton
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Natoma Sauvignon Blanc of Winery Easton in the region of California is a with a nice freshness.
Food and wine pairings with Natoma Sauvignon Blanc
Pairings that work perfectly with Natoma Sauvignon Blanc
Original food and wine pairings with Natoma Sauvignon Blanc
The Natoma Sauvignon Blanc of Winery Easton matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of raoul's bouillabaisse, nanie's diced ham quiche or leek, carrot and goat cheese gratin.
Details and technical informations about Winery Easton's Natoma Sauvignon Blanc.
Discover the grape variety: Malvoisie de Toscane
It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.
Last vintages of this wine
The best vintages of Natoma Sauvignon Blanc from Winery Easton are 0, 2014
Informations about the Winery Easton
The Winery Easton is one of of the world's great estates. It offers 18 wines for sale in the of Sierra Foothills to come and discover on site or to buy online.
The wine region of Sierra Foothills
The wine region of Sierra Foothills is located in the region of California of United States. We currently count 249 estates and châteaux in the of Sierra Foothills, producing 661 different wines in conventional, organic and biodynamic agriculture. The wines of Sierra Foothills go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
