Winery DurbacherPlauelrain Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Plauelrain Weissburgunder Trocken from the Winery Durbacher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plauelrain Weissburgunder Trocken of Winery Durbacher in the region of Baden is a with a nice freshness.
Food and wine pairings with Plauelrain Weissburgunder Trocken
Pairings that work perfectly with Plauelrain Weissburgunder Trocken
Original food and wine pairings with Plauelrain Weissburgunder Trocken
The Plauelrain Weissburgunder Trocken of Winery Durbacher matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of light salmon steaks and, rice with seafood or cod fillet with shallots and mustard.
Details and technical informations about Winery Durbacher's Plauelrain Weissburgunder Trocken.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Plauelrain Weissburgunder Trocken from Winery Durbacher are 2018, 2016, 0, 2017
Informations about the Winery Durbacher
The Winery Durbacher is one of of the world's great estates. It offers 84 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
