Winery DurbacherPlauelrain Clevner (Traminer) Kabinett Trocken
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Plauelrain Clevner (Traminer) Kabinett Trocken from the Winery Durbacher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plauelrain Clevner (Traminer) Kabinett Trocken of Winery Durbacher in the region of Baden is a powerful mainly marked by the residual sugar.
Food and wine pairings with Plauelrain Clevner (Traminer) Kabinett Trocken
Pairings that work perfectly with Plauelrain Clevner (Traminer) Kabinett Trocken
Original food and wine pairings with Plauelrain Clevner (Traminer) Kabinett Trocken
The Plauelrain Clevner (Traminer) Kabinett Trocken of Winery Durbacher matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken drumstick with bacon, sun wheat or chicken with courgettes and curry.
Details and technical informations about Winery Durbacher's Plauelrain Clevner (Traminer) Kabinett Trocken.
Discover the grape variety: Prunelard
Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Plauelrain Clevner (Traminer) Kabinett Trocken from Winery Durbacher are 2016, 2017, 0
Informations about the Winery Durbacher
The Winery Durbacher is one of of the world's great estates. It offers 84 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
