Winery DurbacherPlauelrain Clevner (Traminer)
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Plauelrain Clevner (Traminer) from the Winery Durbacher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plauelrain Clevner (Traminer) of Winery Durbacher in the region of Baden is a powerful mainly marked by the residual sugar.
Food and wine pairings with Plauelrain Clevner (Traminer)
Pairings that work perfectly with Plauelrain Clevner (Traminer)
Original food and wine pairings with Plauelrain Clevner (Traminer)
The Plauelrain Clevner (Traminer) of Winery Durbacher matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of grandma's chicken casserole, endives with smoked salmon au gratin or coral lentil salad.
Details and technical informations about Winery Durbacher's Plauelrain Clevner (Traminer).
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Last vintages of this wine
The best vintages of Plauelrain Clevner (Traminer) from Winery Durbacher are 2016, 0, 2019, 2018
Informations about the Winery Durbacher
The Winery Durbacher is one of of the world's great estates. It offers 84 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
