Winery Dumas Station - Cow Catcher Chardonnay

Winery Dumas StationCow Catcher Chardonnay

The Cow Catcher Chardonnay of Winery Dumas Station is a wine from the region of Columbia Valley of Washington.
This wine generally goes well with
The Cow Catcher Chardonnay of the Winery Dumas Station is in the top 0 of wines of Columbia Valley.

Details and technical informations about Winery Dumas Station's Cow Catcher Chardonnay.

Winemaker
Jay DeWitt
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.2°
Allergens
Contains sulfites

Discover the grape variety: Maréchal Foch

Maréchal Foch noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Maréchal Foch noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon.

Informations about the Winery Dumas Station

The winery offers 18 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Columbia Valley in the region of Washington
Find the Winery Dumas Station on Facebook and on Twitter

The Winery Dumas Station is one of of the world's great estates. It offers 13 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

Top wine Washington
In the top 150000 of of United States wines
In the top 10000 of of Columbia Valley wines
In the top 350000 of wines
In the top 1500000 wines of the world

The wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Dry extract

Non-liquid constituents of wine.

Other wines of Winery Dumas Station

See all wines from Winery Dumas Station

Other wines of Columbia Valley

See the best wines from of Columbia Valley