Winery Dulac SéraphonClos de l'Ange Bordeaux Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Clos de l'Ange Bordeaux Sec from the Winery Dulac Séraphon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos de l'Ange Bordeaux Sec of Winery Dulac Séraphon in the region of Bordeaux is a powerful.
Food and wine pairings with Clos de l'Ange Bordeaux Sec
Pairings that work perfectly with Clos de l'Ange Bordeaux Sec
Original food and wine pairings with Clos de l'Ange Bordeaux Sec
The Clos de l'Ange Bordeaux Sec of Winery Dulac Séraphon matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of bare-assed cockerel (ardennes), zucchini and goat cheese quiche or fresh pasta.
Details and technical informations about Winery Dulac Séraphon's Clos de l'Ange Bordeaux Sec.
Discover the grape variety: Durize
A very old variety, certainly originating from the Aosta Valley (Italy). According to published genetic analyses, it is directly related to the roussin and is the granddaughter of the cornalin from Valais. Nowadays, it is mainly cultivated in Switzerland and is practically endangered.
Informations about the Winery Dulac Séraphon
The Winery Dulac Séraphon is one of of the world's great estates. It offers 14 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
