Winery Dugladze - Muscat

Winery DugladzeMuscat

The Muscat of Winery Dugladze is a sweet wine from the region of Kakheti.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat

Pairings that work perfectly with Muscat

Original food and wine pairings with Muscat

The Muscat of Winery Dugladze matches generally quite well with dishes of spicy food or sweet desserts such as recipes of real paella recipe from valencia or yoghurt cake.

Details and technical informations about Winery Dugladze's Muscat.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: País

Light reds with a pale ruby robe, soft, understated tannins, and an airy palate, offering signature aromas of red fruits (cherry, strawberry, plum), soft spices, and floral notes. Rustic, accessible profile. Enjoying a revival with artisan winemakers in Maule and Itata for heritage and natural cuvées. A historic Chilean black variety descended from grapes brought by Spanish missionaries in the 16th century.

Informations about the Winery Dugladze

The winery offers 52 different wines.
Its wines get an average rating of 3.6.
It is in the top 35 of the best estates in the region
It is located in Kakheti

The Winery Dugladze is one of of the world's great estates. It offers 49 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 3500 of of Georgia wines
In the top 3000 of of Kakheti wines
In the top 20000 of sweet wines
In the top 650000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Trader-breeder

In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.

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