Winery Dubois & FilsChâteau des Bertrands Premières Côtes de Blaye Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château des Bertrands Premières Côtes de Blaye Blanc Sec from the Winery Dubois & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château des Bertrands Premières Côtes de Blaye Blanc Sec of Winery Dubois & Fils in the region of Bordeaux is a powerful.
Food and wine pairings with Château des Bertrands Premières Côtes de Blaye Blanc Sec
Pairings that work perfectly with Château des Bertrands Premières Côtes de Blaye Blanc Sec
Original food and wine pairings with Château des Bertrands Premières Côtes de Blaye Blanc Sec
The Château des Bertrands Premières Côtes de Blaye Blanc Sec of Winery Dubois & Fils matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of sauté of pork with chorizo, quiche without pastry, courgette and blue cheese or turkey stuffed with chestnuts.
Details and technical informations about Winery Dubois & Fils's Château des Bertrands Premières Côtes de Blaye Blanc Sec.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Informations about the Winery Dubois & Fils
The Winery Dubois & Fils is one of of the world's greatest estates. It offers 10 wines for sale in the of Premières Côtes de Blaye to come and discover on site or to buy online.
The wine region of Premières Côtes de Blaye
The wine region of Premières Côtes de Blaye is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Marquis de Vauban or the Château Sainte-Luce Bellevue produce mainly wines red, white and other. The most planted grape varieties in the region of Premières Côtes de Blaye are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Premières Côtes de Blaye often reveals types of flavors of leather, earth or oak and sometimes also flavors of spices, black fruit or vanilla.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
