Winery Dubois Fils - Blanc de Blancs Vouvry

Winery Dubois FilsBlanc de Blancs Vouvry

The Blanc de Blancs Vouvry of Winery Dubois Fils is a wine from the region of Valais.
This wine generally goes well with
The Blanc de Blancs Vouvry of the Winery Dubois Fils is in the top 0 of wines of Valais.

Details and technical informations about Winery Dubois Fils's Blanc de Blancs Vouvry.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arriloba

The white Arriloba is a grape variety that originated in . It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety is characterized by medium-sized bunches and small grapes. White Arriloba can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.

Informations about the Winery Dubois Fils

The winery offers 30 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Valais

The Winery Dubois Fils is one of of the world's greatest estates. It offers 23 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 5000 of of Switzerland wines
In the top 900 of of Valais wines
In the top 150000 of wines
In the top 400000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Basic wine

Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.

Other wines of Winery Dubois Fils

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