Winery Drmola - Hibernal Pozdní Sběr

Winery DrmolaHibernal Pozdní Sběr

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Hibernal Pozdní Sběr of Winery Drmola is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Drmola's Hibernal Pozdní Sběr.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Crimson seedless

Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).

Last vintages of this wine

Hibernal Pozdní Sběr - 0
In the top 100 of of Morava wines
Average rating: 411110

The best vintages of Hibernal Pozdní Sběr from Winery Drmola are 0

Informations about the Winery Drmola

The winery offers 42 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Morava

The Winery Drmola is one of of the world's great estates. It offers 23 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 3000 of of Czech Republic wines
In the top 3000 of of Morava wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Oxidized

Altered by oxidation.

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