
Winery Dr. HinkelKreuzweg Weissburgunder Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Kreuzweg Weissburgunder Trocken from the Winery Dr. Hinkel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kreuzweg Weissburgunder Trocken of Winery Dr. Hinkel in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Kreuzweg Weissburgunder Trocken
Pairings that work perfectly with Kreuzweg Weissburgunder Trocken
Original food and wine pairings with Kreuzweg Weissburgunder Trocken
The Kreuzweg Weissburgunder Trocken of Winery Dr. Hinkel matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon steaks with lentils, tagliatelle with seafood and saffron cream or jalapeños poppers (chili cheese fritters).
Details and technical informations about Winery Dr. Hinkel's Kreuzweg Weissburgunder Trocken.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of Kreuzweg Weissburgunder Trocken from Winery Dr. Hinkel are 0
Informations about the Winery Dr. Hinkel
The Winery Dr. Hinkel is one of of the world's greatest estates. It offers 51 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).














