Winery Dreisiebner StammhausRied Hochsulz Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Ried Hochsulz Weissburgunder from the Winery Dreisiebner Stammhaus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Hochsulz Weissburgunder of Winery Dreisiebner Stammhaus in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Ried Hochsulz Weissburgunder
Pairings that work perfectly with Ried Hochsulz Weissburgunder
Original food and wine pairings with Ried Hochsulz Weissburgunder
The Ried Hochsulz Weissburgunder of Winery Dreisiebner Stammhaus matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of wild rice salad with tuna, spanish paella or onion and dutch cheese quiche.
Details and technical informations about Winery Dreisiebner Stammhaus's Ried Hochsulz Weissburgunder.
Discover the grape variety: Muscat de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 12 129 Seyve-Villard and the early panse of Provence. This direct-producing hybrid is practically no longer multiplied, and is nowadays only found in private gardens. - Synonymy: 20 473 Seyve-Villard (for all the synonyms of the varieties, click here!).
Informations about the Winery Dreisiebner Stammhaus
The Winery Dreisiebner Stammhaus is one of of the world's great estates. It offers 22 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
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The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
