
Winery Dr.Christoph HollendersDresden Dinglingers Spätlese Trocken Traminer
This wine generally goes well with
The Dresden Dinglingers Spätlese Trocken Traminer of the Winery Dr.Christoph Hollenders is in the top 40 of wines of Sachsen.
Details and technical informations about Winery Dr.Christoph Hollenders's Dresden Dinglingers Spätlese Trocken Traminer.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Dresden Dinglingers Spätlese Trocken Traminer from Winery Dr.Christoph Hollenders are 0
Informations about the Winery Dr.Christoph Hollenders
The Winery Dr.Christoph Hollenders is one of of the world's greatest estates. It offers 2 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.










