The Winery Drake’s Passage is one of the best wineries to follow in Central Valley.. It offers 3 wines for sale in of Central Valley to come and discover on site or to buy online.
Looking for the best Winery Drake’s Passage wines in Central Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Drake’s Passage wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Drake’s Passage wines with technical and enological descriptions.
How Winery Drake’s Passage wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of seven o'clock leg of lamb, crusted lamb fillets with sweet spices or duck with orange and honey.
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
A wide variety of wine styles and quality can be found in this large area, from many different terroirs. They range from the fashionable (and relatively expensive) Bordeaux-style wines produced in northern Maipo, to the older, more-established vineyards of Maule; from the coastal plains of western Colchagua to the Andean foothills of Puente Alto. With experimentation so popular in the modern wine world, however, it is the newer, cooler-climate areas which are receiving most attention, with the emphasis on the Andean foothills and the river valleys tempered by the cooling effects of the Pacific Ocean.
The Central Valley is also home to a variety of Grapes, but plantings are dominated by the internationally popular Cabernet Sauvignon, Merlot, Syrah, Chardonnay and Sauvignon Blanc.
Chile's 'icon' grape, Carmenère, is also of importance here, just as Malbec is to Mendoza, on the other side of the Andes. The cooler corners of the Central Valley are being increasingly developed, as winemakers experiment with varieties such as Viognier, Riesling and even Gewurztraminer.
Because the area covered is so large and the terrain so varied, the name 'Central Valley' on a label is unlikely to communicate anything specific about the style of wine in the bottle. Also, with a number of independently recognized sub-regions now in place (such as Colchagua and Cachapoal), most wines of any quality are able to specify their sub-region of origin rather than the Generic Central Valley.
How Winery Drake’s Passage wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of giant paella cooked on a wood fire, quiche with bacon and gruyère cheese or pasta with goat cheese, thyme and bacon.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Drake’s Passage.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Basketball legend Tony Parker announced today (17 November) that he has officially purchased Château Saint Laurent, which lies just to the east of Avignon in southern France. Financial details weren’t disclosed, but the move marks a new winemaking venture for Parker, a six-time NBA All-Star who retired in 2019 after a glittering career that also included representing France at international level. Tony Parker’s new property near to Avignon. Photo credit: Château Saint Laurent. Picturesque ...
The deal includes 34.5ha under vine in the heart of the mountainous Bannockburn sub-region. It is mainly planted with Pinot Noir, but there are pockets of Chardonnay and Riesling too. Sir Clifford Skeggs, a Kiwi businesmman, and Lady Marie Skeggs purchased the land for Akarua in 1995, and planting began the following year. The first wines were bottled from the 1999 vintage. Akarua is now firmly established as one of the largest family-owned operations in Central Otago, and its 100% estate-grown ...
A new-look Napa Valley barrel auction saw 75 lots raise a total $1.5m in aid of children’s mental health, organisers have announced. Many wines were from the 2021 vintage, and Napa Valley Vintners (NVV) reported an average price per lot of $18,683, which it said was a new record. The barrel auction is now part of Collective Napa Valley, a philanthropy-focused initiative created to offer events and sales for wine lovers throughout the year – replacing the previous Auction Napa Valley event that s ...
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
