Winery Dr. WagnerSaarburger Rausch Riesling Spätlese Feinherb
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Saarburger Rausch Riesling Spätlese Feinherb from the Winery Dr. Wagner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saarburger Rausch Riesling Spätlese Feinherb of Winery Dr. Wagner in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Saarburger Rausch Riesling Spätlese Feinherb of Winery Dr. Wagner in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Saarburger Rausch Riesling Spätlese Feinherb
Pairings that work perfectly with Saarburger Rausch Riesling Spätlese Feinherb
Original food and wine pairings with Saarburger Rausch Riesling Spätlese Feinherb
The Saarburger Rausch Riesling Spätlese Feinherb of Winery Dr. Wagner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baked pork chops, monkfish tail with coconut milk and curry or sheep's feet with mountain honey.
Details and technical informations about Winery Dr. Wagner's Saarburger Rausch Riesling Spätlese Feinherb.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Saarburger Rausch Riesling Spätlese Feinherb from Winery Dr. Wagner are 2008
Informations about the Winery Dr. Wagner
The Winery Dr. Wagner is one of of the world's greatest estates. It offers 25 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
At the heart of the terroirs of Mâcon-Montbellet
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
