Château la DournieDomaine la Dournie le Blanc
White wine
This wine is a blend of 3 varietals which are the Roussanne, the Vermentino and the Viognier.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Domaine la Dournie le Blanc of the Château la Dournie is in the top 60 of wines of Pays d'Oc.
Taste structure of the Domaine la Dournie le Blanc from the Château la Dournie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine la Dournie le Blanc of Château la Dournie in the region of Vin de Pays is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Domaine la Dournie le Blanc of Château la Dournie in the region of Vin de Pays often reveals types of flavors of citrus, microbio or oak and sometimes also flavors of citrus fruit.
Food and wine pairings with Domaine la Dournie le Blanc
Pairings that work perfectly with Domaine la Dournie le Blanc
Original food and wine pairings with Domaine la Dournie le Blanc
The Domaine la Dournie le Blanc of Château la Dournie matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fettuccine with cream and cheese, magic cake cheese quiche or chicken noodles.
Details and technical informations about Château la Dournie's Domaine la Dournie le Blanc.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Last vintages of this wine
The best vintages of Domaine la Dournie le Blanc from Château la Dournie are 2015, 2018, 2013
Informations about the Château la Dournie
The Château la Dournie is one of of the world's greatest estates. It offers 13 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
