Château d'OrschwihrRiesling Bollenberg
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Bollenberg from the Château d'Orschwihr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Bollenberg of Château d'Orschwihr in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Bollenberg of Château d'Orschwihr in the region of Alsace often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of minerality, earth or microbio.
Food and wine pairings with Riesling Bollenberg
Pairings that work perfectly with Riesling Bollenberg
Original food and wine pairings with Riesling Bollenberg
The Riesling Bollenberg of Château d'Orschwihr matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baked pumpkin, salmon and spinach lasagna or monkfish armorican style.
Details and technical informations about Château d'Orschwihr's Riesling Bollenberg.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Bollenberg from Château d'Orschwihr are 2016, 2015, 2012, 2010 and 2014.
Informations about the Château d'Orschwihr
The Château d'Orschwihr is one of of the world's greatest estates. It offers 38 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
