Winery DorrienBin 6 Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Bin 6 Pinot Grigio from the Winery Dorrien
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bin 6 Pinot Grigio of Winery Dorrien in the region of Australie du Sud is a .
Food and wine pairings with Bin 6 Pinot Grigio
Pairings that work perfectly with Bin 6 Pinot Grigio
Original food and wine pairings with Bin 6 Pinot Grigio
The Bin 6 Pinot Grigio of Winery Dorrien matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cassoulet, traditional tunisian couscous or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Dorrien's Bin 6 Pinot Grigio.
Discover the grape variety: Olivette blanche
This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.
Last vintages of this wine
The best vintages of Bin 6 Pinot Grigio from Winery Dorrien are 0
Informations about the Winery Dorrien
The Winery Dorrien is one of of the world's great estates. It offers 52 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
