Winery DönnhoffNiederhäuser Hermannshöhle Riesling Beerenauslese
In the mouth this sweet wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Niederhäuser Hermannshöhle Riesling Beerenauslese from the Winery Dönnhoff
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Niederhäuser Hermannshöhle Riesling Beerenauslese of Winery Dönnhoff in the region of Nahe is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Niederhäuser Hermannshöhle Riesling Beerenauslese
Pairings that work perfectly with Niederhäuser Hermannshöhle Riesling Beerenauslese
Original food and wine pairings with Niederhäuser Hermannshöhle Riesling Beerenauslese
The Niederhäuser Hermannshöhle Riesling Beerenauslese of Winery Dönnhoff matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with prunes, raoul's bouillabaisse or lamb tagine with prunes and almonds.
Details and technical informations about Winery Dönnhoff's Niederhäuser Hermannshöhle Riesling Beerenauslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Dönnhoff
The Winery Dönnhoff is one of of the world's great estates. It offers 70 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.