Winery DonnadicoppeIlare Nero d'Avola
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Ilare Nero d'Avola from the Winery Donnadicoppe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ilare Nero d'Avola of Winery Donnadicoppe in the region of Sicily is a powerful.
Food and wine pairings with Ilare Nero d'Avola
Pairings that work perfectly with Ilare Nero d'Avola
Original food and wine pairings with Ilare Nero d'Avola
The Ilare Nero d'Avola of Winery Donnadicoppe matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon in the oven of nanou, chicken lasagna or lamb curl.
Details and technical informations about Winery Donnadicoppe's Ilare Nero d'Avola.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Ilare Nero d'Avola from Winery Donnadicoppe are 2015, 0
Informations about the Winery Donnadicoppe
The Winery Donnadicoppe is one of of the world's great estates. It offers 18 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
