Winery Donè - Pinot Nero Premium Veneto

Winery DonèPinot Nero Premium Veneto

Wine of Italy Sparkling wine of Veneto of Italy
The Pinot Nero Premium Veneto of Winery Donè is a sparkling wine from the region of Veneto.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Donè's Pinot Nero Premium Veneto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corinthe

Would find its first origins in the islands of the Greek archipelago. According to a study conducted in collaboration with SupAgro-Montpellier (Hérault), it would be a relative of the pedro ximénes, for more information click here ! It can be found in Greece, Australia, South Africa, the United States (California), ... hardly cultivated in France except among a few amateur gardeners. In Italy, it is vinified to serve as a base for the production of many vermouths.

Informations about the Winery Donè

The winery offers 10 different wines.
Its wines get an average rating of 3.1.
This winery is part of the Cantina di Soave.
It is in the top 5 of the best estates in the region
It is located in Vénétie

The Winery Donè is one of of the world's greatest estates. It offers 10 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 200000 of of Italy wines
In the top 30000 of of Veneto wines
In the top 85000 of sparkling wines
In the top 1000000 wines of the world

The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.

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