
Winery DomodimontiDéjà Passerina
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Déjà Passerina from the Winery Domodimonti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Déjà Passerina of Winery Domodimonti in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Déjà Passerina of Winery Domodimonti in the region of Marche often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Déjà Passerina
Pairings that work perfectly with Déjà Passerina
Original food and wine pairings with Déjà Passerina
The Déjà Passerina of Winery Domodimonti matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, quiche with bacon and gruyère cheese or parmesan crisps.
Details and technical informations about Winery Domodimonti's Déjà Passerina.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Déjà Passerina from Winery Domodimonti are 2011, 2016, 2017, 2015 and 0.
Informations about the Winery Domodimonti
The Winery Domodimonti is one of of the world's greatest estates. It offers 18 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.














