Winery Dominio de la PesetaSeleccion Roble
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Seleccion Roble from the Winery Dominio de la Peseta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seleccion Roble of Winery Dominio de la Peseta in the region of Murcie is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Seleccion Roble of Winery Dominio de la Peseta in the region of Murcie often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Seleccion Roble
Pairings that work perfectly with Seleccion Roble
Original food and wine pairings with Seleccion Roble
The Seleccion Roble of Winery Dominio de la Peseta matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar with honey, risotto of coquillettes with chorizo or traditional veal stew.
Details and technical informations about Winery Dominio de la Peseta's Seleccion Roble.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Seleccion Roble from Winery Dominio de la Peseta are 0
Informations about the Winery Dominio de la Peseta
The Winery Dominio de la Peseta is one of of the world's greatest estates. It offers 3 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
